Tagged ‘garlic’
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Chicken Marinade Rice Fry
I have no idea how to write this up. Lately I have been doing a reverse chicken marinade, where I grill the chicken thighs and then pour the marinade...
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Congee
A savory rice porridge. Traditionally Chinese comfort food. Made with turkey stock! If you have a lot of stock (I always do) and need to feed a crowd...
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Hatch Black Bean Soup
I got this turkey leg! It was stuffed with mac n cheese. Right? Crazy good. Anyway, once I cut as much of the smoked turkey off the bone (for...
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Baked Eggplant & Cheese Dish
This happened because I had the largest eggplant I have ever seen in my veggie box.. We could call it Eggplant Parmesan, but it isn’t breaded...
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Blue Cheese Chimichurri
I wanted to put something nice and fresh on my grilled steak & then I remembered the lingering almost-dead cilantro (mostly stems) I had. Oh and...
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Honey Lime Soy Pulled Pork
The Internet (NY Times) told me to do this when I got tired of the tomato-chicken-stock-or-orange-juice-based slow cooker pulled pork recipes.. And...
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Turkey Chili
I have been grilling a lot in this gorgeous weather, but sometimes you just need food to be ready when you are hungry. Minimal work involved. Enter...
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Mushroom (Caviar) Stuffed Chicken Breast
So, I did turn on my oven to make this. Oh, and the stove.. But it was worth it to just pound out the chicken breast into a sheet. Pound it with all...
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Soup Umami
All the umami. I didn’t really set out to do it but the leftover dehydrated mushrooms from Thanksgiving and the cold biking week made me buy...
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Purple Tortellini (cooked in red wine)
WHY did I even have red wine left over? Well, before the world crashed around us, I acquired a box of red wine left over from a ski trip (?), got a...
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Spaghetti Squash Shrimp Scampi
I did not realize how alliterate this was until I wrote it. Spaghetti Squash Shrimp Scampi. I don’t really like spaghetti squash, so I added...
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Coconut Cabbage and Tofu
This is the first time I have squeezed tofu with my hands. Like a sponge. Surprisingly satisfying.. This dish is so good. Heartwarming and cozy in...
