Hummus Meatballs

A tarragon hummus brought over by a friend, add hot sausage, and fry up into meatballs. 

And I still have more hummus…



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  • 2 hot sausage links
  • 1/2 cup hummus
  • oil
  • sour cream

Mix it up and season well. Then fry up in some very hot oil to brown up for about 10 minutes, then into a 350 degree oven to finish cooking for another 10 minutes..

Dip into sour cream..

These are really good.

July 27, 2015 Comments (0) Meat

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