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Chicken Sausage in Beer Bread

This isn’t a unique recipe, but we put the leftover chicken sausage inside the bread loaf to bake..

Also, it is beer bread.

 

sausagebread2

 

Ingredients:

  • 1 box of beer bread (or you can make your own)
  • 1 12 oz dark beer
  • 1 large handful of sharp cheddar cheese
  • 2 chicken sausages
  • 2 tablespoons of butter, melted

Mix the beer and cheese into the bread dough mix. The pour into a greased loaf pan. Shove two (or more) chicken sausages down into the dough until covered. Top with melted butter and cook at 375 degrees for 60-70 minutes. The sausages will make the dough take longer to cook than a normal recipe calls for.

And you should definitely add sausages. Probably even more than two..

sausagebread4

 

February 14, 2016 Comments (0) Breads

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