Breads Category
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Heavy Cream Sourdough Biscuits
Again, heavy cream ends up in my fridge and I have no idea what to do with it. The friends all leave, and this thing just stares at me, laughing....
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Injera Chips
Hi 2021. We were celebrating with some Ethiopian takeout. Where you get these glorious piles of perfectly spiced foods and huge pieces of injera to...
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Sourdough Crumpet
My sourdough starter is my new obsession.. I am making these gorgeous sourdough loaves, And a healthy starter smells like booze and vinegar.. yum....
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Sourdough Chapati
My new sourdough starter! I have been trying to figure out how to deal with the starter leftovers when I feed the starter each week (and then bake...
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Breakfast Boat
They call it a Breakfast Boat. Eggs baked in the last of the baguette, cut like old school Subway subs, with the addition of some chopped up...
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Zucchini Crescent Roll
Our annual camping trip. And the idea was to make Overnight Fire Baked Potatoes and Pickle Dogs (like last year’s delicious mistakes). But the...
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Sandwich Pull Apart Bread
This weekend took me to a Bike Scavenger Hunt in my area. I learned about trails, historic sites, and bike maintenance (and I won). And there was...
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Blue Cheese Biscuit Bites
Slightly different than Half Baked Harvest, but so inspired by it. The last of Meg’s work event, catering blue cheese block. Or – the...
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Crunchy Cheese Claw
It looks like a claw, right? A mini roll, hard and stale and quite inedible.. You won’t even imagine what we do to it to make it amazing. ...
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Chicken Sausage in Beer Bread
This isn’t a unique recipe, but we put the leftover chicken sausage inside the bread loaf to bake.. Also, it is beer bread. ...
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Bacon Cheddar Biscuits
What makes these great? Leftover bacon grease.. Of course. Then you can eat these beauties with bacon.. Ingredients: 2 cups flour, plus...
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Spent Grain Pizza with Sun Gold Tomatoes
The spent grain saga continues. After this and this, we decided we needed pizza. Wait til you see what we do next.. Ingredients: 3/4...
