Buffalo Chicken Lettuce Wraps

Can’t go wrong with this one.

Buffalo chicken with some leftover cottage cheese/ blue cheese dressing thing that I made..

It is really all about the dressing here..


  • leftover chicken, chopped
  • Frank’s hot sauce
  • leftover blue cheese dip (from take-out wings)
  • cottage cheese
  • a pinch of oil
  • a pinch of vinegar, Pomegranate flavor preferred
  • Romaine lettuce leaves
  • chopped carrots

Mix the cottage cheese, blue cheese, oil, and vinegar together until you get the right consistency to make it kind of drizzly, like dressing. Maybe a tsp of water, or something. And season it.

Chop up the leftover chicken and toss it in a pan to heat it up. Mix in some Frank’s hot sauce, because it is the best. Top the lettuce leaves with chicken, dressing, and carrots.

Deliciously strange..


March 11, 2016 Comments (0) Condiments, Meat

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