January | 2020 | Cooking with Leftovers | When you refuse to waste food, sometimes the food you make gets really weird..

January, 2020

Coconut Cabbage and Tofu

January 20, 2020 • Big Dishes

This is the first time I have squeezed tofu with my hands. Like a sponge. Surprisingly satisfying.. This dish is so good. Heartwarming and cozy in...

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Roasted Vegetable Chicken Soup

January 7, 2020 • Meat, Soups

Well, I had some leftover roasted broccoli and carrots that were kind of caramelized and charred. With quinoa. Last night’s dinner.. Oh and...

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Canadian Breakfast Taco

February 2, 2020 • Comments (0)
Ham Egg Cups

March 3, 2019 • Comments (0)
Lime Soy Chicken Nuggets

February 20, 2019 • Comments (0)
Stuffed Okra

February 11, 2019 • Comments (0)

I think that cooking is an experimental art form, and that all foods are better with tzatziki. I love to eat my leftovers cold, over the sink, directly out of the container. But I know most people don't, so this is an effort to remake them. Be inspired to make your own meals. And don't waste food.. -Crystal

Cooking With Leftovers believes in not wasting food, which leads to some really strange meals. But don't just make the recipes, make up your own. And don't waste food!

January, 2020

Coconut Cabbage and Tofu

Roasted Vegetable Chicken Soup

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Canadian Breakfast Taco

Ham Egg Cups

Lime Soy Chicken Nuggets

Stuffed Okra

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