October, 2018
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Beans & Rice Stuffed Jalapeños
I got this big batch of tiny jalapeños. And while they are delightfully cute, they take a bit of work to stuff. Well, on the bright side, you can...
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Beet Carpaccio
Because! Golden Beets. Ok, it isn’t really carpaccio, but it works so well. Some vegetables cut in tiny little cubes and eaten with a Greek...
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Roasted Eggplant & ChickPea Mush
It is CSA season! I got these two beautiful eggplants in my CSA (and I am one person). Inspired by Martha Stewart’s Soup, roasting the...
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Bitter Melon Scramble
CSA! I love it. What is this?, I asked.. A bitter melon. I had no idea what to do with it, but you can’t go wrong with a scramble. Right?...
