March, 2015
-
Refreshing Slaw
This slaw happened because we had leftover cabbage and carrots from the Ginger Ale Corned Beef.. And we needed something refreshing to go with our...
-
Corned Beef Spring Rolls
That corned beef and cabbage meal? Of course it had leftovers… Add sauerkraut and caraway seeds, wrap in wonton wrappers, and oh lord…...
-
Ginger Ale Corned Beef
Instead of water, we boiled our corned beef and cabbage in ginger ale. It gives it this sweet sweet taste. Plus you can drink ginger ale when you eat...
-
Cilantro Soda Bread
Not the most traditional combination, but I had some leftover cilantro.. Also, soda bread is super easy to make. I didn’t realize that.. ...
-
Cilantro Jalapeño Rice
White rice, cilantro, leftover jalapeño and lime, salt. Best side dish ever.. Ingredients: 1 cup rice, uncooked a big pile of cilantro, chopped...
-
Pesto Soup
With Spring coming, the last of the leftover freezer supplies.. Also, it is still cold, so I could stand over the stove for 30 minutes or so.. This...
-
One Pot Cilantro Pasta
I had to try it. Martha’s one pot pasta for one. And then I got handed some almost dead cherry tomatoes and the last of the cilantro.. Plus,...
-
Buffalo Quinoa Chili
This takes chili up a notch! Frank’s hot sauce. Quinoa. Beans. Cottage Cheese? Totally inspired by this Buffalo-Style Quinoa Chili by Stacy...
-
Kahlua Mac and Cheese
Boozy, rich, comforting, hair of the dog… Just the trick. I mean, why not do this? Makes 1 big portion (just for you!) or two small ones.....
-
Chicken Tortilla Soup with Wonton Chips
Cold snowy days demand soup. And leftover wontons fried in leftover chicken grease make a great substitution for tortillas when you are snowed in and...
-
Breakfast Dumplings
Dumplings take so long to make. So long.. So, I promised myself I would not make them again unless I could not resist. Enter, leftover breakfast...